2 packets of Goody Top-Whip
1 packet of plain biscuits, finely choppe
1 tbsp of vanilla
2 tbsp of Goody Date Spread
3 tbsp of instant powdered milk, diluted in 1 cup of cold water
2 tbsp of coarse chopped walnuts
1.Using an electric mixer, mix the cream with the cold milk on medium, until the texture becomes creamy and consistent, then add the date spread and the vanilla while mixing until the mixture becomes consistent. Add in the biscuits and the walnuts and stir lightly with a spoon.
2.Freeze for 24 hours.
3.Pour the mixture in serving cups and decorate with chocolate sauce or chopped walnuts, as desired.