Mango Salad with Peanut Dressing


Mango Salad with Peanut Dressing

  • Preparation time
  • Preparation time

    15 minute
  • cooking time
  • Cooking time

    0 minute
  • Preparation time
  • Difficulty

  • cooking time
  • Serving

    2 People
  • Goody kitchen


Peanut Dressing:
4/1 cup of  Goody  Natural Peanut Butter with No Added Sugar 
2 Tbsps Goody Natural Vinegar 
1 1/2 Tbsp Honey
1 Tbsp Soy Sauce
1 Tbsp Fresh Lemon Juice 
3 Tbsps Vegetable Oil
Salt and Black Pepper, to taste

Mango Salad:
3 Large Mangoes, peeled and finely sliced lengthwise 
1 large Carrot, peeled and finely sliced
1 Red Bell Pepper, finely sliced
1/2 Red Onion, finely sliced
1 cup of Coriander Leaves
1/2 cup of Peanuts, roasted and coarsely ground
1 Tbsp Green Onion, finely sliced


How to Prepare the Peanut Dressing:
1. In a medium-sized bowl, put the peanut butter, vinegar, honey, soy sauce, lemon juice, and oil, and mix them well until incorporated; and then season with salt and black pepper.

How to Prepare the Mango Salad:
2. In a large salad bowl, mix the mangoes, carrot, bell pepper, red onion and coriander leaves gently using a wooden spoon. Afterwards, garnish with peanuts, green onions, and a little bit of dressing. Place the remaining amount aside if desired.