Meatballs

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Meatballs

Enjoy the meatballs and have it in numerous ways, with vegetables and spices, tomato sauce, tahini sauce or mustard.

  • Preparation time
  • Preparation time

    15 minute
  • cooking time
  • Cooking time

    20 minute
  • Preparation time
  • Difficulty

    Easy
  • cooking time
  • Serving

    4 People
  • Goody kitchen

Ingredients

1 spoon of Goody Vegetable Shortening

2 spoons of Goody Natural Sugar Cane Vinegar

½ kg Beef, minced

1 whole Carrot

1 whole Zucchini

2 Paper Rolls

1 whole Onion, minced

1 whole Egg, whisked

½ tsp Cumin

½ tsp Dry Coriander

1 spoon Parsley

1 spoon Green Coriander, finely minced

Salt and Black Pepper to taste

 

Method

  1. Mince all ingredients except the vegetable shortening to make the meatball mixture, then grease the oven tray with ghee; make medium-sized balls from the meatball mixture and place in a medium sized tray; bake in the oven until cooked.

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