Three cheese pasta


Three cheese pasta

Try a new taste full of uniqueness, with the taste of the three types of cheese: Parmesan, Mozzarella and Cheddar cheeses"Three-Cheese Pasta"for you and your family.

  • Preparation time
  • Preparation time

    5 minute
  • cooking time
  • Cooking time

    10 minute
  • Preparation time
  • Difficulty

  • cooking time
  • Serving

    4 People
  • Goody kitchen


1 pack of Goody Pipe Rings
½ can of Goody Whole Mushrooms, cut into halves
½ can of Goody White Pasta Sauce - Alfredo
150g Mortadella Meat, cut into thin slices (Optional)
½ cup of Parmesan Cheese, grated
½ cup of Mozzarella Cheese, grated
½ cup of Cheddar Cheese, grated
6 Garlic Cloves, chopped into thin pieces
2 Tbsps Olive Oil
Salt and Black Pepper to taste
3 cups of Hot Water


1.Place all the ingredients at once in a large pot, and leave the pot over the heat for 10 minutes; stirring every once in a while. Afterwards, place the pasta in the serving dish and serve hot.