Serving Size
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Season to Taste
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1
Preheat the oven to 180C. Slather the loaves with the marinara sauce and arrange on separate baking trays. Top with the shredded cheese, beef mince, onions, olives and capsicum.
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2
Bake in the oven for 10-15 minutes or until bubbling and cooked through.
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3
Top with the cherry tomatoes, burrata, basil leaves and olives. Garnish with the basil and drizzle with the pomegranate molasses and red chili flakes.
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