Serving Size
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Season to Taste
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1
Heat 2 tablespoons of oil
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2
Cook 400g of diced chicken 2-3 minutes or until sealed
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3
Add the sauce (& water if needed)
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4
Simmer for 8-10 minutes or until the chicken is cooked
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5
Serve hot with Bread or Rice.
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6
Chicken can be replaced with lamb, prawns or mixed vegetables.
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"Chicken simmer sauce", Indian, oil, sauce, "simmer sauce"
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