Serving Size
-
-
-
-
-
-
-
-
-
Season to Taste
-
1
Reserve few pieces for garnishing. Mash the rest in a food processor while still warm to ensure smoothness. Add remaining ingredients, mash till well mixed.
-
2
Put in a serving plate, garnish with parsley and whole chickpeas.
%+12 others%
Thank you, your comment is under review and will be posted as soon as approved
Related recipes
Brunch
appetizer, Hummus, Lebanese
%comment%
user
%3 hrs ago%
%Comment reply%