Chocolate and peanut butter popcorn truffles

Recipe by: Goody Kitchen

Serving Size

1
Cook the Goody Microwaveable Popcorn – Natural Flavor according to pack instructions, then tip into a large bowl.
2
Add the apricots and dates and mix really well.
3
Heat the Goody Natural No-Stir Peanut Butter Dark Chocolate in the microwave for 30 seconds. Stir through the popcorn mixture and roll into 24 small balls.
4

Leave to set in the fridge for 30 minutes before serving.