Peanut Butter Chocolate Biscuits

Rich, indulgent and utterly delicious, these easy, no-bake biscuits combine smooth and creamy peanut butter, condensed milk and melted chocolate to magnificent effect. Peanut butter chocolate biscuits make a fantastic addition to a picnic or afternoon tea spread and would also be wonderful packaged up as an edible gift.

Recipe by: Goody Kitchen

4 Persons
30 Minutes
Easy Recipe

Ingredients
Method of Preparation

Serving Size

tsp Butter
tsp Goody Natural Peanut Butter- No Sugar Added Creamy
pcs Velor Sweet Condensed Milk
pcs Velor Canned Cream
pcs package of Tea Biscuits, finely ground
tsp Liquid Chocolate
tsp Velor Sweet Condensed Milk

Add to Shopping List

1
Place all the ingredients of the first layer in a pot over medium heat, with the exception of the biscuits; continue to stir for 15 minutes until the mixture is incorporated. Take the pot off the heat and add the biscuits to the mixture and knead well. Roll out the dough evenly in a medium-sized sheet.
2
Place the ingredients of the second layer in a microwave safe bowl, and then put the bowl in the microwave for 30 seconds. Afterwards, place the mixture evenly over the first layer and garnish the top with ground pistachios or biscuits. Refrigerate for 3 hours, then cut them into squares and serve.