Serving Size
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1
Blueberry and condensed milk ice pops
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2
Blitz the condensed milk and blueberries in a blender until smooth. Pour into 6 ice lolly molds and place into the freezer. Add the lolly sticks after 45 minutes, then continue to freeze for 4-5 hours, or until solid.
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3
Pineapple and strawberry ice pops
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4
Divide the fruit among 6 ice lolly molds and pour over the lemonade and place into the freezer. Add the lolly sticks after 30 minutes, then continue to freeze for 4-5 hours, or until solid.
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5
Sparkling apple nectar pops
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6
Divide the apple juice among 6 ice lolly molds and place into the freezer. Add the lolly sticks after 30 minutes, then continue to freeze for 4-5 hours, or until solid.
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