3 Easy Ice-Pops

These bright and beautiful easy ice pops are a dreamy hot weather treat. And while they’re ever so simple to make (by all means get the kids involved), it’s the clever ingredient combinations that really make them shine: think tangy blueberries and velvety condensed milk, pineapple and strawberry pieces suspended in sweet frozen lemonade and iced Goody Sparkling Apple Nectar.

Recipe by: Goody Kitchen

6 Persons
45 Minutes
Easy Recipe

Ingredients
Method of Preparation

Serving Size

g Goody Velor Condensed Milk
cup Blueberries
pcs Goody Pineapple Slices, cut into pieces
pcs strawberries, hulled and halved
cup still lemonade
cup Goody Sparkling Apple Nectar

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1
Blueberry and condensed milk ice pops
2
Blitz the condensed milk and blueberries in a blender until smooth. Pour into 6 ice lolly molds and place into the freezer. Add the lolly sticks after 45 minutes, then continue to freeze for 4-5 hours, or until solid.
3
Pineapple and strawberry ice pops
4
Divide the fruit among 6 ice lolly molds and pour over the lemonade and place into the freezer. Add the lolly sticks after 30 minutes, then continue to freeze for 4-5 hours, or until solid.
5
Sparkling apple nectar pops
6
Divide the apple juice among 6 ice lolly molds and place into the freezer. Add the lolly sticks after 30 minutes, then continue to freeze for 4-5 hours, or until solid.