Musabbah Chickpea with Garlic

Decorate your food table with a special side dish this year. Serve the amazing Chickpea Pool with Garlic dish to your family.

avatar Goody Kitchen

Recipe by: Goody Kitchen

  • 4 Persons
  • 30 Minutes
  • Easy Recipe

Serving Size

  • Season to Taste

  • 1

    Drain the chickpea can from water, then stir it with the tomato. Place them in a serving bowl.

  • 2

    In a frying pan on fire Heat the olive oil, and then add the garlic and the parsley. Stir it for a minute then turn off the heat. Add the salt and the lemon. Stir them then add the chickpea and the tomato over them. Serve with bread.