Caprese Salad With Pesto Sauce
A salad revolution. Uncommon ingredients: tangy, sweet, sharp, sour, mild. In short exceptional!
Recipe by: Goody Kitchen
In a serving dish, place the mozzarella cheese in the middle, and stack the tomato slices around it.
In a bowl, place the pesto sauce, olive oil, and balsamic sauce and then mix them well. Pour the sauce elegantly on the tomatoes and cheese; and garnish with a beautiful circular layer of concentered balsamic and some drops of pesto.
brunch, Italian, Pesto, Salad, Sauce, Vegetarian