Double Smash Beef Burgers

Double Smash Beef Burgers

Goody Kitchen

Goody Kitchen

Is it even the weekend if there isn’t a burger involved? This ultimate Friday night feast is an upgrade on the usual takeout offerings, with a toasted bun, not-so-secret sauce, cheese and a host of delicious toppings. 

Prep Time

25

Number of Servings

2

Level

Beginner

Calories

0

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Preparation

Step 1

Set a frying pan over a medium-high heat.Take handfuls of beef mince and loosely form into balls. Add the olive oil to the pan.

Step 1 Image

Step 2

Once the oil is hot, put the beef balls in the pan and use a spatula to push down into thin patties. Cook for 3 minutes, flip and top with a cheese slice. Cook for 3 minutes more.

Step 2 Image

Step 3

Layer the brioche buns with lettuce, 2 burger patties, tomato and pickles. Serve with a generous squeeze of classic sauce.

Step 3 Image


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