Hot dog party – Korean BBQ

Hot dog party – Korean BBQ

Goody Kitchen

Goody Kitchen

Hot dog party – Korean BBQ
 

Prep Time

10

Number of Servings

4

Level

Beginner

Calories

0

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Preparation

Step 1

For the slaw, mix all the vegetables and herbs in a bowl. Coat with the peanut butter, mayonnaise, and vinegar until really well combined. Set aside until needed.
 

Step 2

Set a frying pan over medium-high heat. Add the Korean BBQ and cook for 3-4 minutes until the sauce has thinned out and is bubbling. Add the hot dogs and cook for 3-4 minutes until the hot dogs are glazed. Coat with the sesame seeds.
 

Step 3

Serve the hot dogs in the rolls then coat with the slaw.



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