Tuna and Mayo Sushi

Prepare now the toast rolls stuffed with a mixture of tuna, mayonnaise and bell peppers. Easy to prepare and tastes great.

avatar Goody Kitchen

Recipe by: Goody Kitchen

  • 4 Persons
  • 30 Minutes
  • Easy Recipe

Serving Size

  • Season to Taste

  • 1

    In a deep bowl, mix all the ingredients well, except the pickle.

  • 2

    Spread the tuna mixture equally on the toast pieces, and then stack the pickle pieces on the edges. Roll the stuffed toast pieces in the shape of a roll, grease with a little soft butter, and garnish with sesame or sumac.

  • 3

    Cover with plastic and refrigerate them. 3.When serving, cut the stuffed toast rolls into three pieces and serve.