Serving Size
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1
Heat the oven at a temperature of 350oC or 180o
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2
Place the milk, whipping cream, cream, sugar, eggs, vanilla, vinegar, salt, cinnamon and butter in a deep bowl; mix well with a manual mixer until the ingredients are incorporated. Add the bread and the nuts and stir well.
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3
Pour the mixture in the baking sheet and place it in a water bath in the oven for an hour or until it turns golden.
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