Chocolate date spread cups

These no-bake delights make clever use of Goody Date Spread and while they’re ever so easy to put together, they look and taste sensational. Our layered chocolate date spread cups bring together silky melted chocolate and a decadent date and pecan mix for the perfect treat at any time of day.

Recipe by: Goody Kitchen

6 Persons
1:15 Hours
Easy Recipe

Ingredients
Method of Preparation

Serving Size

tbsp pecans, toasted
cup Goody Date Spread
cup Melted White Chocolate
cup Dark Chocolate

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1
Prepare a cupcake tin with 6 liners.
2
Stir Goody date spread and crushed pecans together
3
Spread 1 to 2 tablespoons of white chocolate in the bottom of 3 cupcake liner
4
Spread 1 to 2 tablespoons of dark chocolate in the bottom of the other 3 cupcake liner
5
Chill for 10 Minutes
6
Dollop 1 to 2 teaspoons of the date pecan mixture on top of the chocolate
7
Cover each dollop chocolate and smoother out the top
8
Refrigerate for 1 hour or until chocolate has hardened
9
Remove date pecan cups from the liners