Cajun Chicken and Pasta

Cajun Chicken and Pasta

Goody Kitchen

Goody Kitchen

This all-new pasta dish takes inspiration from the flavours of the Deep South of the USA. In this recipe, chicken pieces are marinated in a Cajun spice rub, seared in a hot pan and stirred though a creamy sauce along with Goody Elbow pasta. For an extra kick of heat, serve our Cajun chicken and pasta dish with Goody Hot Sauce.  

Prep Time

30

Number of Servings

4

Level

Beginner

Calories

0

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Preparation

Step 1

Cook the macaroni according to package instructions. Drain, toss in 1 tbsp olive oil and set aside

Step 2

In a bowl marinate the chicken in Cajun seasoning, and season with sea salt and pepper.

Step 3

In a skillet heat olive oil and sauté the chicken until cooked through. Set aside.

Step 4

In the same skillet add more oil to the skillet if needed. Add the vegetables and garlic and sauté for a minute. Add the cream, parmesan cheese and cream cheese. Bring to a boil and then reduce to simmer. Add the paprika and extra Cajun seasoning if needed. Check the seasoning and garnish with spring onions. And serve



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