Fettuccini with Wild Mushroom Cream Sauce
Goody Kitchen
Recipe by: Goody Kitchen
-
4 Persons
-
15 Minutes
-
Easy Recipe
Serving Size
-
1
In a frying pan, heat the oil and butter. Cook the onions and garlic until they become soft. Add the mushrooms and cook. Add the cream, Parmesan, lemon juice, salt, and pepper.
-
2
Cook the pasta as per the instructions on the packet. To serve the pasta, make a nest with the fettuccini and fill the middle with the mushroom cream sauce.
%+12 others%
Thank you, your comment is under review and will be posted as soon as approved
Related recipes
Dinner
Fettuccini, Italian, "main dish", Mushroom
%comment%
user
%3 hrs ago%
%Comment reply%