.png "Goody Pumpkin and Tuna Gnocchi Bake")
Pumpkin and Tuna Gnocchi Bake
Goody Kitchen
Recipe by: Goody Kitchen
-
6 Persons
-
40 Minutes
-
Easy Recipe
Serving Size
-
1
Cook the gnocchi according to pack instructions, drain the transfer in to the pumpkin and tuna sauce. Blanch the spinach in the same pan as the gnocchi, drain and pat dry then add to the sauce.
-
2
Line a baking dish with butter and preheat the oven to 190C. Tip the gnocchi in to the dish, scatter with the mozzarella and bake for 15-20 minutes until the top is bubbling. Remove from the oven and cool for 10 minutes. Scatter with hazelnuts, if you like, then serve.
-
3
Boil the pumpkin slices in a large pan of boiling salted water. Tip in to a blender and blitz with the white sauce until smooth. Pour in to a bowl and mix in the egg yolk, nutmeg and tuna.
%+12 others%
Thank you, your comment is under review and will be posted as soon as approved
Related recipes
Masala chicken saleeg
Iskandar Kebab
One Pan Moroccan Lemon Olive Chicken
_1.png "Goody Peanut butter chicken nasi goreng")
Peanut butter chicken nasi goreng
Shrimp and Orzo Risotto with Saffron and Lemon
Lunch
باستا, تونة
%comment%
user
%3 hrs ago%
%Comment reply%