Spicy tuna cakes

Spicy tuna cakes

avatar Goody Kitchen

Recipe by: Goody Kitchen

  • 4 Persons
  • 18 Minutes
  • Easy Recipe

Serving Size

  • Season to Taste

  • 1

    Put the Goody Chick Peas in a blender and blitz until smooth. Tip into a bowl.

  • 2

    Drain the Goody Light Meat Tuna in Sunflower Oil and add to the bowl along with half the herbs, 2 tbsp plain flour, 1 tbsp Goody Spicy Chipotle Sauce. Mix well.

  • 3

    Form the tuna mixture into 8 cakes and set a frying pan with 1 tbsp olive oil over a medium heat. Cook the cakes for 2 minutes on each side until light golden brown.

  • 4

    Serve with the extra herbs and the remaining Goody Mayonnaise Garlic Srirachia.