Greek Pastitso

Layers of flavor and tradition in every bite of our savory and comforting Greek Pastitso!

avatar Pastapedia

Recipe by: Pastapedia

  • 6 Persons
  • 1 Hour
  • Easy Recipe

Serving Size

  • 1

    Cook the pasta as per the instructions on the packet. Drain and set aside. 

  • 2

    To prepare the meat sauce, add oil in a large pot over medium heat. Add onion and garlic and cook until the onion is softened. Add the minced beef and cook until brown. Top with cinnamon and nutmeg. 

  • 3

    Add tomato paste and stir for1 minute. Then, add crushed tomatoes and sugar, bringing to a simmer for around 20 minutes. 

  • 4

    Place the pasta in a baking dish (around 20x30cm), and top with feta cheese and meat mixture and mix. Pour alfredo sauce on top, and sprinkle with mozzarella and parmesan. 

  • 5

    Preheat your oven to 180 degrees, and bake until golden and bubbly (approx. 30-40 minutes). Let stand for 15 minutes and serve.