Cajun Chicken and Macaroni Pasta
Goody Kitchen
Recipe by: Goody Kitchen
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2 Persons
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15 Minutes
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Easy Recipe
Serving Size
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1
Cook the macaroni according to package instructions.
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2
Drain, toss in 1 tbsp olive oil and set aside.
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3
Marinate the chicken in Cajun seasoning, and season with sea salt and pepper.
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4
Heat olive oil in a skillet and sauté the chicken until cooked through.
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5
Set aside. Add more oil to the skillet if needed.
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6
Add the vegetables and garlic and sauté for a minute.
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7
Add the cream, parmesan cheese and cream cheese.
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8
Bring to a boil and then reduce to simmer.
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9
Add the paprika and extra Cajun seasoning if needed.
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10
Check the seasoning and garnish with spring onions.
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