Preparation
Step 1
Cook the macaroni according to package instructions.
Step 2
Drain, toss in 1 tbsp olive oil and set aside.
Step 3
Marinate the chicken in Cajun seasoning, and season with sea salt and pepper.
Step 4
Heat olive oil in a skillet and sauté the chicken until cooked through.
Step 5
Set aside. Add more oil to the skillet if needed.
Step 6
Add the vegetables and garlic and sauté for a minute.
Step 7
Add the cream, parmesan cheese and cream cheese.
Step 8
Bring to a boil and then reduce to simmer.
Step 9
Add the paprika and extra Cajun seasoning if needed.
Step 10
Check the seasoning and garnish with spring onions.
