Buffalo Chicken Pasta

Chicken Penne Pasta with a spicy kick, prepared in a delicious creamy sauce.

avatar Pastapedia

Recipe by: Pastapedia

  • 4 Persons
  • 20 Minutes
  • Easy Recipe

Serving Size

  • 1

    Melt the butter in a large saucepan, then add onion and celery. Once your vegetables soften, add garlic, and cook until fragrant. 

  • 2

    Add the chicken and cook for 5-6 minutes or until chicken is cooked through. Add the chicken stock and bring your sauce to a boil then stir in the pasta.  Reduce the heat and let it cook for 8-10 minutes, stirring occasionally until the pasta is cooked through.

  • 3

    Remove from heat, stir in buffalo sauce, cream cheese, cheddar, and mozzarella until combined. Then, season with salt and pepper.

  • 4

    Garnish with blue cheese and green onion and serve!